Tuesday, November 8, 2016

SKILLET BARBECUED CHICKEN



Ingredients



  • Chicken, with or without skin, bone or boneless 
  • 2 tbsp. butter 
  • 1 tsp. curry powder 
  • 1 clove garlic, minced 
  • 1 can onion soup 
  • 2 tbsp. flour 
  • 1 1/2 c. of water 
  • 1/2 c. of ketchup 
  • 1 tbsp. honey 
  • 1 tsp. Worcestershire sauce 


Procedure 


In large skillet melt butter with curry powder and garlic. Add chicken and brown. 

Remove chicken.

 Into drippings, stir soup and flour together. Gradually stir in remaining ingredients.

 Return chicken to pan. Cover and cook over low heat until 
chicken is done.

 About 1 hour. Serve with rice or noodles. 

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